Last night we had a staple:
chicken breasts pan sauteed with salt, pepper, garlic until done
add can diced tomatoes with Italian herbs and cook for a few minutes
add green beans toward the end and cook till hot
eat with Basmati rice (the Basmati flavor really works well here)
I think the recipe calls for red pepper but the kids don’t like that so we don’t use it. Of course you can fiddle with the herbs etc any way you like–it’s a very malleable recipe and pretty fast.
Our kids love it.