From the Salt Lake Tribune’s News of the Weird.
A friend of mine married an Italian woman. The first time he visited her family in Italy, they had a sheep’s head. They reserved the eyeballs for the guest of honor, my buddy. I think he avoided offending his hosts by offering them to his wife, which was a chivalrous act.
Baaa!
This place sells sheep’s heads:
Actually, if it is at all edible in just about any culture in the entire world, this place sells it. Or will get it for you. This place is absolutely incredible, and it all started years ago as a local fruit and vegetable stand.
I was going to post a picture of smalahove, since I’m always interested in what things look like. For the first time, I decided that a picture could be too disturbing for people. I eat meat, but this dish I think maybe you have to grow up eating to appreciate 
.
I want to get a lamb’s head and just sit it on my desk, in a jar. That would be so cool (and cruel and evil and seedy).
Two words…
Lute Fisk
Sheesh don’t those folks know about lasagna?
I had beef tartar (sp?) for the first time a couple nights ago… salty. 
Oh…I thought this was more commentary on Cran’s toes…
Robin
Run lambchop, RRRUUUNNNNNNNN!!!
Everybody should taste my toes–they’re not nasty at all. They taste like slightly salty raw potatoes; just like fingers.
… hmmmmmmm, I wonder what a pairing of Cran’s potato toes and lamb’s eyes might taste like… er… with a nice chianti… hmmmmm…
Oooops, did I type that out loud?!?! 
One time I threatened to eat aderyn_du, and nobody thought it was funny but me. I think this is funny too.
They apparently know a bit about cranberries as well.
http://www.junglejims.com/files/Margie_Potts_Recipes/Cranberry-Crazy.pdf
Sheep heads may eat cranberries (I’m pretty sure they do), but cranberries would never ever eat a sheep’s head!! 